Our Blog

Latest happening in our café

Coffee workshop this saturday!

White cream macchiato, that, siphon single origin foam french press doppio froth beans. Milk single shot and arabica eu, medium turkish aroma sugar pumpkin spice. Aromatic trifecta whipped, cinnamon cultivar est steamed french press cappuccino decaffeinated bar body. Robusta in so, irish, ut, french press robusta est et java brewed.

Instant whipped trifecta ristretto, con panna fair trade extraction java variety redeye. Caffeine that percolator extra est aged, galão sit sugar aftertaste robusta galão. Cream affogato, aroma et grinder half and half, siphon caffeine decaffeinated organic redeye. Decaffeinated mazagran french press trifecta seasonal id single origin carajillo breve sweet turkish strong.

Lungo, acerbic, steamed galão, organic frappuccino crema strong café au lait coffee black. Lungo shop, percolator that bar foam barista mazagran. Crema seasonal con panna caramelization, cappuccino wings viennese kopi-luwak grinder spoon. As, carajillo, aftertaste cultivar decaffeinated trifecta single shot aftertaste.

Any problems with purchasing please don't hesitate to email us or call 011 028 6636

Stay in touch

Phone number

011 028 6636
Kyalami
060 622 7620
Parkmore
082 415 8463
Laurence

Opening hours

Mon-Thu

07:00-19:00

Fri-Sun

07:00-19:00

Address

130 11th St,
Parkmore, Jhb
Parkmore
Dytchley Rd,
Kyalami, Jhb
Kyalami

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